BECAUSE, WE TAKE PERSONAL INTEREST IN WHAT’S IN YOUR BREAKFAST.

We know how important it is to live a longer life in good health. For this reason, we pay close attention to the nutritional value of every nutrient in our breakfast tea.

First, we provide quality breakfast education daily. Follow us on Instagram @lowsugardrinks or Facebook (www.facebook.com/lowsugardrinks) for regular updates.

Second, we made sure that there is sufficient POLYPHENOLS (18g) in our tea. Studies shows that there is a 30% reduction in death risk on people who have rich-polyphenol diets (more than 650 milligrams/day) than those who had low polyphenol diet (less than 500 milligrams/day). source

With just 2 cups a day (2 teaspoons/day) our customers would have consumed about 720 milligrams of polyphenol which is great (more than 650 milligrams/day).

 

WHAT IS POLYPHENOL?

Polyphenols are micronutrients that naturally occur in plants.

 

WHAT ARE THE BENEFITS OF POLYPHENOL?

(1) Polyphenols have the potential to prevent/reverse damage in your cells caused by aging.

(2) Polyphenols have the potential to prevent/reverse damage in your cells caused by environment and your lifestyle.

 

DOES A LACK OF POLYPHENOL CAUSE ANY SIDE EFFECTS?

A lack of polyphenol is not associated with any side effects.

 

So, WHY IS POLYPHENOL OFTEN CALLED “LIFESPAN ESSENTIAL”?

Because it has the potential to reduce the risk of chronic diseases.

 

HOW DOES POLYPHENOL PROTECT MY BODY?

(1) Improves heart health.

(2) Lowers diabetes and obesity risk.

(3) It has anti-cancer properties.

(4) Supports immune system.

 

It is not necessarily enough to consume any food/drinks just because it is labeled “healthy”, “vegan”, “organic”, “sugar free”, or “no added sugar”.

It is important to check what’s IN it including the nutritional value before you eat/drink or give to your family.